To inspire peace and happiness with quality plant-based food.
The Wild Chickpea is bringing internationally-inspired, plant-based street food to Arizona! Our seasonal, changing menu combines flavors from around the world with fresh, vibrant, locally grown produce. Everything we make is plant-based, gluten-free, and soy-free.* We support local farms and work with certified organic farms as well as farms who follow organic farming practices whenever possible. We are proud that supporting Arizona's farming community results in the best ingredients for our customers.
Look for us at farmers markets, events, and festivals, or book us for your private or corporate event.
*Many of our items can be modified to accommodate other food allergies, but we are based in a shared kitchen, cross-contamination is possible.